COMBINE :
½ cup shortening
2/3 cup peanut butter
1 1/3 brown sugar, packed
2 T dried whole egg
¼ cup water
3 T milk
1 ¼ tsp vanilla
(Note: shortening will be in small lumps)
STIR together:
1 ¾ cup whole wheat flour
½ tsp baking soda
BLEND into shortening mixture.
ADD:
2/3 cup quick oats
SPREAD into lightly greased 9x13 inch pan.
BAKE at 375 for 15-18 minutes.
COOL and CUT into squares.
No comments:
Post a Comment